Taste Saskatoon: Thai prawns dance at Keo’s Kitchen:
The delicately carved carrot flower was a nice touch and sent a clear message that the kitchen cares about pleasing the eye as well as the tastebuds. I’m a big fan of edible flowers, of any sort.
Read more: http://www.thestarphoenix.com/life/Taste+Saskatoon+Thai+prawns+dance+Kitchen/8501622/story.html#ixzz2VrpKTTNS
'via Blog this'
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